750 Kailua Road, Kailua, HI 96734

(808) 262-3354

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The heart of Kailua

For nearly 15 years, Kalapawai in Kailua town has offered residents and visitors a friendly place to grab anything from a morning cup of coffee, a delicious deli sandwich or pizza to an award-winning full-service dinner that includes burgers, locally caught seafood and the freshest salads.

Hours

OPEN MON-FRI @ 6:00 AM / SAT & SUN @ 7:00 AM CLOSE SUN-THUR @ 8:30 PM / FRI & SAT @ 9:00 PM

Contact

Kailua Town Menu

We are proud to feature locally sourced ingredients whenever possible on our menu and we focus our wine and beverage program around small, family-owned wineries and breweries. ONLINE ORDERING NOW AVAILABLE AT OUR KAILUA TOWN LOCATION JUST SAVE THE ONLINE LINK TO YOUR PHONE, TABLET AND COMPUTER AND ENJOY! https://www.toasttab.com/kalapawai-cafe-deli

deli

ORDER ONLINE WITH TOAST NOW AVAILABLE! BREAKFAST & LUNCH are served daily from 7AM-4:00PM DINNER is available daily from 4:30PM-8:30PM SUN-THUR / 4:30PM-9:00PM FRI/SAT

Breakfast

Avocado Toast 12

Poached egg, arugula, cotija cheese, corn & grape tomato salad

Breakfast Bagel 6

Egg, American cheese

English Muffin 6

Egg, American cheese

Breakfast Slider 6

Choice of kalua pork, bacon OR sausage w/ tomato & pepper jack cheese on a buttermilk biscuit ADD EGG + 1.50

Breakfast Croissant 8

Egg, American cheese & bacon

B.T.A. Bagel 8

w/ bacon, tomato & avocado

Hummus Bagel 8

w/ cucumber, tomato & sprouts

Lox & Bagel 13

w/ cream cheese, capers, tomato & red onion

Breakfast Wrap 9

w/ bacon, pepper jack cheese, egg, lettuce, tomato, onion & salsa

Breakfast Burrito 10

w/ kalua pork, egg, pepper jack cheese, breakfast potatoes, confetti black beans, salsa

***add bacon, kalua pork, sausage patty OR avocado +$3***

Lunch Bowls, Bentos & Fresh Fish

Mana Bowl 16.50

Tofu OR grilled chicken breast, quinoa, Okinawan sweet potato, cucumber namasu, edamame, carrot, grape tomato, pickled red ginger, soy wasabi dressing

Shoyu OR Spicy Ahi Poke bowl 16.50

over Jasmine rice w/ furikake & kim chee

Beet Poke Bowl 11.50

w/ onions, green onions, wake & lime over Jasmine rice w/ furikake & kim chee

Steak Bento 20

Grilled 8 oz. NY steak w/ Kalapawai steak sauce, sautéed mushrooms & onions over Jasmine rice w/ furikake & kimchi

Furikake Fresh Catch 21

w/ ginger wasabi aïoli over Jasmine rice w/ kimchi

Baja Style Fish Tacos 19

Blackened fresh catch, shredded cabbage, cotija & mozzarella, pickled onion, cilantro & chipotle crema, flour tortilla

Our Favorite Deli Sandwiches

French Dip 17.50

Roast beef & provolone cheese on a garlic baguette w/ au ‘jus & horseradish

Hot Pastrami 17.50

Pastrami, Swiss cheese, spicy mustard &* pickles on rye

Make it a REUBEN 

Kalapawai Market Beach Burger 19

1/3 lb grilled Wagyu beef, American cheese, lettuce, onion, tomato, pickles & basil aïoli on toasted brioche

SUB GLUTEN FREE BUN + 1.50

"Da'Aina" Meatless Beyond Burger 19.50

w/ arugula, avocado & house-made spiced tomato jam on brioche

SUB GLUTEN FREE BUN + 2.50

Pesto Chicken Sandwich 18

Grilled chicken breast, fresh mozzarella, basil pesto, marinated tomatoes, arugula on ciabatta

Furikake Fish Sandwich 20

Ginger wasabi aïoli, kimchi & cabbage on toasted brioche

Kailua Club 17

Turkey, avocado, Monterey jack cheese, lettuce, tomato, sprouts, mayo & mustard on multi-grain

Turkey Cranberry 15

Cream cheese, arugula & tomato on sourdough

Italian Sub 16

Genoa salami, spicy capocollo, pepperoni, provolone, pepperoncini, arugula & red wine vin on toasted ciabatta

Hummus Veggie Wrap 14

Cucumbers, carrots, sprouts, Kalamata olives & arugula w/ flour tortilla

Caprese Sandwich 14

Fresh mozzarella, tomato, mixed greens, balsamic reduction, basil pesto, toasted ciabatta

Soup & Salads

Soup of the Day 8.50

Beet & Chevre Salad 16

Marinated beets, chevre, mixed greens, walnuts, raisins, red onion, balsamic vin

Add grilled chicken + 4.50 / Add blackened fresh fish + 8.50

Cobb Salad 16

Chopped romaine, diced chicken, bacon, gorgonzola, egg, cucumber, grape tomato, red onion, herb buttermilk dressing

Pita & Hummus Plate 16

w/ Moroccan beets & carrots, marinated tomatoes, feta, cucumber & mixed olives

Pizza & Bruschetta

Gluten-Free Pizza Crust + $4 

Extra Pepperoni Pizza. 15

Three Cheese Pizza 14

Margherita Pizza 15

San Marzano tomato sauce, fresh mozzarella, basil, olive oil, mixed green salad 

Tomato Bruschetta 14

Marinated tomatoes, herb chevre, basil. balsamic reduction

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. *Prices subject to change at any time without notice.

Dinner

Dinner is available daily from 4:30 PM - 9:00 PM

Soup & Salads

Onion Soup Gratinée Bowl 12

Fattoush Salad 16

Romaine, cucumber, tomato, avocado, garbanzo, toasted pita & lemon tahini vinaigrette  

Wedge Salad 16

Iceberg, bleu cheese crumbles, bacon, candied walnut,grape tomato, bleu cheese dressing

Baby Spinach Salad 16

Bacon, hardboiled egg, pomegranate, cranberry, grape tomato, red onion, honey-champagne vin.

Bacon-Wrapped Figs 14

Organic keiki greens, manchego, honey balsamic reduction

Starters & Pizza

Chef’s Cheese & Salumi Board AQ

House-made accoutrements*

Hummus & Toasted Pita  16

Moroccan beets & carrots, marinated tomatoes, feta, cucumber, olives

Marinated Island Tomato & Chèvre Bruschetta 14

(Don’s favorite!)

Herb Goat Cheese & Roasted Grape Bruschetta 14

Arugula, pecans, honey drizzle & black pepper

Poached Pear Bruschetta 14

Bleu cheese spread, walnut, arugula

House-made Gluten Free Potato Gnocchi 24

Kabocha squash purée, golden beets, cranberry, baby spinach, maple browned butter ver'jus

Crab & Artichoke Dip 18

Blue crab, artichoke hearts, mozzarella, cream cheese, parmesan, red bell pepper, sweet onion, crostini*

Pumpkin Pizza* 16

Pumpkin ricotta, roasted mushroom, maple brown butter, pecans, pepitas, arugula

Margherita Pizza** 14

San Marzano tomato sauce, fresh mozzarella, parmesan, basil, organic keiki greens  

**Cauliflower pizza crust +$4.00**

Main Course

Mai ka’āina ~ Chef’s daily meat selection* AQ

Mai ke Kai* ~ Chef’s daily seafood selection* AQ

Auction Fresh Fish* 29

Lemongrass risotto, bok choi, micro cilantro, red curry aïoli  

Auction Fresh Fish* 29

Fattoush Salad w/ lemon herb yogurt

Spicy Seafood & Andouille Sausage Gumbo* 30

w/ Island fresh fish, scallops & Kauai tiger prawns w/ Jasmine rice  

Pan Roasted Airline Chicken* 30

Winter root vegetable stuffing, Brussels sprouts, pan gravy

Pork Tomahawk* 42

Farro & mushroom risotto, roasted root vegetables, red wine veal 'jus

Herb crusted Grilled Lamb* 34

Broccolini, cauliflower & parsnip purée, garlic & Dijon sauce

Rigatoni alla Bolognese 30

San Marzano tomato sauce, local ground beef & pork, mascarpone. Rigatoni by Onda Pasta

Rigatoni alla Bolognese ai Funghi 24

Cremini, portabella, hon-shimeji & Ali'i mushroom ragu

Portabella Mushroom Burger (Meatless) 20

Goat cheese, basil pesto, arugula, tomato, honey balsamic, sea salted potato chips

"Da Aina” - Beyond Burger (Meatless) 18

Arugula, avocado & house made spiced tomato jam, brioche bun with truffle Maui potato chips

“Da Geevum” - 1⁄2 lb Wagyu Beef Burger 22

Pastrami, swiss cheese, Russian dressing, Hau’ula tomato, romaine, balsamic onion, brioche bun with truffle Maui potato chips

+Gluten free hamburger bun +$2.00

Sides

Home-spun Mac & Cheese 8

Garlic cheese bread w/ San Marzano tomato sauce 8

Roasted Seasonal Vegetable 10

Roasted Brussels Sprouts w/ caramelized onion 10

Sautéed Broccolini 10

Lemongrass risotto 12

GF Potato Gnocchi w/ San Marzano tomato sauce & pecorino 12

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. *Prices subject to change at any time without notice.

Wine

Selected Wine Flights

Select a wine flight of any 3 of our featured wines for $13, or order a glass or bottle of your favorite:

Gavi 13 / 46

Principessa Gavia, Piemonte, IT

Rose 13 / 46

Domaine du Haut Bourg, Grolleau, Val de Loire, FR

Tempranillo 13 / 46

Dominio de Eguren, Protocolo, Manchuela, ES

Red Blend 13 / 46

Scherrer, Zinfandoodle, Sonoma County, Ca.

Refreshing Whites & Sparkling Wines

(glass price / bottle price)  

Sparkling 11 / 50

Scotto Family Cellars, Brut, Lodi, Ca.

Sparkling 60

Iron Horse, Classic Vintage Brut, Sonoma, Ca.

White Blend 11 / 38

Avinyo, Petillant, Penedes, ES

Pinot Grigio 11 / 38

Terra Alpina "Dolomiti", Trentino-Alto Adige, IT

Riesling 10 / 34

Romerhof, Kabinett, Mosel, DE

Sauvignon Blanc 12 / 42

Mohua, Marlborough, NZ

Sauvignon Blanc 48

Dagueneau, Pouilly Fume, Loire Valley, FR

Chardonnay 11 / 38

'Olelo, Central Coast, Ca.

Chardonnay 12/42

Mer Soleil Reserve, Santa Barbara, Ca.

Chardonnay 13 / 46

Mer Soleil Reserve, Santa Barbara, Ca.

Rose 12 / 42

Maison Saleya, Coteaux d'Aix, Provence, FR

Rose 44

Ameztoi, Rubentis, Getariako, Txakolina, ES

Delicious Reds

(glass price / bottle price)

Schiava 12 / 42

Elena Walch, Alto Adige, DOC, IT

Pinot Noir 11 / 38

Storypoint, Sonoma, Ca.

Pinot Noir 50

Paul Hobbs, Crossbarn, Sonoma, Ca.

Red Blend 42

Ogier, Artesis, Coted Du Rhone, Rhone, FR

Red Blend 13 / 46

Morgan, Cotes du Crow's, Monterey, Ca.

Merlot 11 / 38

Broadside, Margarita Vineyard, Paso Robles, Ca.

Tempranillo 12 / 42

Campos Ibericos, Rioja, ES

Malbec 12 / 42

Felino, Mendoza, AR

Cabernet 12 / 42

'Olelo, Paso Robles, Ca.

Cabernet  65

Neal Family, Napa, Ca.

Zinfandel 13 / 46

Quivira, Dry Creek Valley, Ca.

Classic Cocktails

Kalapawai Cocktail Special 12

Weekly hand-crafted creation

Old School Fashioned 12

Four Roses Bourbon, Luxardo maraschino, orange, Angostura

Chinatown #3 12

Pau Vodka, Aperol, St. Germain, Lemon, Prosecco float

Toki Yuzu Highball 12

Suntory Toki, Yusuri Yuzu Liqueur, club soda

KoHana Daquiri 12

KoHana Agricole rum, fresh lime, KoHana barrel-aged honey simple

Kula Collins 12

Room 101 Gin or Pau Vodka, Ali'i Kula Lavender syrup, fresh lemon & lime

Ginger Lilikoi Margarita 12

Sauza Silver, Cointreau ginger simple syrup, fresh lilikoi & lime

Aina Mule 12

Pau vodka, lime, ginger simple syrup, Maui Brewing Co. ginger beer, Angostura

House Sangria 9

Strawberry Guava Rose or Pineapple Lilikoi Sauvignon Blanc

Draft & Premium Beers, Hard Cider, Seltzers & Kombucha

Aloha Beer Co. Blonde Ale (on tap) 8

Straw colored w/ light, crisp malt & delicate hop ABV 4.8% IBU 20

Hana Koa Seasonal (on tap) 8

Rotating tap from one of Hawai'i's newest craft breweries

Kohola Lokahi Pilsner 6

German style, with crisp and clean hops ABV 5.5% IBU 35

Honolulul BeerWorks Cocoweizen 6

Bavarian style Hefe with hand toasted coconut ABV 5.5% IBU 14

Kohola Waterman IPA 6

Grapefruit and tangerine with tropical background notes ABV 6.8% IBU 70

Maui Brewing CoCoNut Porter 6

Robust dark ale, with hints of chocolate and coconut

Ola Brew Co. Kona Gold Pineapple Cider 7

Organic gold pineapple, dry & crisp ABV 6.05%

Ola Brew Co. Lemongrass Hard Seltzer 6

Local lemongrass, clean, crisp & refreshing ABV 4.8%

Maui Brewing Co. Dragonfruit Hard Seltzer 6

Hints of dragonfruit and hibiscus ABV 5.0%

JuneShine Hard Kombucha 6

Blood orange mint (organic & gluten free) ABV 6.0%

*There is a $15 per bottle/drink corkage fee for all outside bottles of wine or beer. Corkage will be $25 if it is a wine that is on our list. Everyone ordering alcohol will be asked their age. *Prices subject to change at any time without notice.

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© 2024 Kalapawai Market
Site Design & Development by Wall-to-Wall Studios
© 2024 Kalapawai Market
Site Design & Development by Wall-to-Wall Studios