A new neighborhood favorite
Aloha and welcome to the new Kalapawai Market - Kapolei! We pride ourselves in providing the most delicious coffee, deli sandwiches, lunch plates, salads & pizzas to the heart of Kapolei while keeping the same friendly, neighborhood service that we are known for. The new Kapolei location offers counter service, fast-casual breakfast and lunch service daily along our award-winning dinner service and a full bar.
Kapolei Menu
Kalapawai always looks to buy from local farmers and ranchers first whenever possible on our menus. We feature Boar's Head premium deli meats for our sandwiches, only fresh, day-boat fish for our entrees, offer a unique fine wine and beer list and feature coffee that is roasted fresh in Kapolei.
Deli
Monday - Friday 9am–5pm. tAKE OUT ONLY
Breakfast
*Breakfast bagel 6
Egg & American cheese
*English Muffin 6
Egg & American cheese
*B.T.A. Bagel 7.50
Bacon, tomato & avocado
*Hummus Bagel 6.50
Cucumber, tomato & sprouts
*Lox & Bagel 8.50
Cream cheese, capers, tomato & red onion
*Breakfast Wrap 8.50
Bacon, pepper jack, egg, lettuce, onion, tomato & Andy’s Bueno Salsa
*Breakfast Burrito 9.50
Choice of Kalua pork, bacon OR avocado, w/ egg, pepper jack, hash browns, confetti black beans & Andy’s Bueno Salsa
***add bacon, Canadian bacon OR sausage +$1.50***
Pizza
Classic Pepperoni or Plain Cheese 13
Margherita pizza 14
w/ San Marzano tomato sauce, fresh mozz, basil & olive oil
Salads
Chicken Caesar 12
Caprese 12
Vine ripe tomato & fresh mozzarella w/ basil oil, chiffonade & balsamic reduction
Lunch Plates
Hot Sandwiches
French Dip 13
Roast beef and provolone on a garlic baguette, au ‘jus, horseradish
Hot Pastrami 13
Navel pastrami, swiss, spicy mustard, pickles on rye
Make it a REUBEN
Kapolei Club 13
Grilled chicken, bacon, swiss, lettuce, tomato & honey dijonnaise
Chicken Parmesan Sandwich 13
Parmesan style chicken breast, mozz, marinara, arugula, pepperoncini on ciabatta
"Da'Aina" Meatless Taro Burger OR Beyond Burger 14
Arugula, avocado, house made spiced tomato jam on Brioche
Kalapawai Market Beach Burger 13
1/3 lb grilled angus beef, American cheese, lettuce, onion, tomato, pickles, secret sauce.
Deli Sandwiches
Kailua Club 12
Turkey, avocado, Monterey jack w/ lettuce, tomato, sprouts, mustard, mayo on 12 grain
Turkey Cranberry 10
Cream cheese, lettuce, tomato on sourdough
Italian Sub 12
Genoa salami, spicy cappocollo, prosciutto, provolone, pepperoncini, tomato, onion, Spring mix, mayo & red wine vin on toasted baguette
Hummus Veggie Wrap 10
Cucumbers, carrots, sprouts & Kalamata olives
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Not all ingredients are listed. Please inform your server of any allergies BEFORE placing your order. *Prices subject to change at any time without notice.
Dinner
Evening menu not AVAILABLE AT THIS TIME
Starters & Pizza
Chef’s cheese & salumi board 16
w/ house-made accoutrements*
Smoked salmon bruschetta* 12
w/ boursin, lemon-caper relish
Home made Hummus & Toasted Pita 14
w/ marinated olives, cucumbers, Moroccan carrot salad, pickled red onion & marinated feta
Crispy Calamari w/ marinara 14
Crab & Artichoke Dip 14
Blue crab, chopped artichoke hearts, fresh mozz, provolone, parmesan, red bell pepper & sweet onion w/ crostini
Spicy Ahi Poke AQ
Sriracha mayo, tobiko, avocado & onions, served w/ sweet potato chips
& wasabi aïoli*
Steamed Manila Clams 14
White wine garlic butter sauce w/ garlic toast point
Lechon Kawali 14
Fried pork belly w/ tomato, onion, patis & chicharrones
Prosciutto & Arugula Pizza 16
w/ San Marzano tomato sauce, parmesan, fresh mozz & pickled red onion
Pumpkin & Ricotta Pizza 16
w/ roasted mushroom, pecorino, arugula, maple butter & pepitas
Margherita Pizza 14
w/ San Marzano tomato sauce, fresh mozz, parmesan, basil & greens
Main Course
Mai ka’āina AQ
Chef’s daily meat selection*
Mai Ke Kai AQ
Chef’s daily seafood selection*
Auction fresh fish 26
Panzanella salad w/ saffron aïoli*
Auction fresh fish 26
Lemongrass risotto, braised kale, local mushroom, micro cilantro, red curry aïoli*
Seafood & Andouille sausage pan roast 26
Shrimp, scallops, fresh catch & Andouille sausage in a creole style sauce w/ Jasmine rice
Spaghetti alle Vongole 19
Steamed Manila clams, white wine garlic butter sauce & spaghetti
w/ garlic toast point
Shrimp & Penne Pasta 19
w/ red curry cream sauce, sugar snap peas, crushed peanuts,
pecorino & basil
Chicken, Broccolini, Mushroom Alfredo w/ penne 17
Chicken Parmesan 18
San Marzano tomato sauce over spaghetti
Grilled herb marinated chicken breast* 19
* w/ mushroom-farro risotto, grilled asparagus, lemon & roasted garlic cream sauce
Asian Braised Boneless Beef Short Ribs 25
Simmered w/ aromatic vegetable, daikon, shitake mushrooms, baby bok choy & Jasmine rice
Uncle Dave's kalbi marinated Hand cut 10oz Ribeye* 28
kochujang aïoli, jasmine rice, bok choi
“Da Aina” Burger 14
Beyond Burger (meatless) w/ arugula, avocado & house made spiced tomato jam on brioche bun w/ fries
“The Westside” Burger 18
½ lb Wagyu beef burger* w/ bacon, pepper jack, mango BBQ, vine ripe tomato, romaine, crispy onions, brioche bun w/ fries
Curried “Shephard’s Pie” 20
Ground lamb, slow cooked w/ aromatic vegetables, cremini mushrooms, pearl onions, peas, mashed potato gratinée, w/ tossed greens, cab. vin
Braised pork & Italian sausage ragú* 24
w/ Hamakua mushrooms & pancetta served over pappardelle w/ pecorino
House made gluten free pumpkin gnocchi 18
w/ sage browned butter, pecorino, pecans, roasted mushrooms & beet purée
Soups & Salads
Maui Onion Soup Gratinée Bowl 9
Kula Wedge Salad Small 11 / Full 16
w/ roasted bacon & gorgonzola crumbles, red onion, grape tomato w/ buttermilk gorgonzola dressing & grilled crouton
Panzanella Salad 14
w/ arugula, grape tomato, cucumber, capers, Kalamata olives, golden raisins, red onion, avocado & red wine vinaigrette
Grilled Yam Salad 14
roasted beets, dried cranberry, bleu cheese, pecans, frisée, maple-thyme vin
Caprese Salad 12
Vine ripe tomato & fresh mozzarella w/ basil, Kula romaine & balsamic reduction
Craft Aloha on Tap
Kona Brewing Kanaha Blonde Ale
Bright & refreshing, crisp & tropical ABV 4.2% IBU 18
Maui Brewing Co. Bikini Blonde Lager
Clean & crisp German pale lager ABV 5.2% IBU 18
Kohola Lokahi Pilsner
German style pilsner, slight sweetness w/ crisp hops ABV 5.5% IBU 35
Waikiki Brewing Hana Hou Hefe
Cloudy American style hefeweizen ABV 6.55% IBU 15
Maui Brewing Co. Pueo Pale Ale
Classic American pale ale, tropical hops ABV 5.5% IBU 58
Waikiki Brewing Skinny Jeans IPA
West Coast style, light malt ABV 6.0% IBU 56
Aloha Beer Co. Red Zeppelin
Caramel malt IPA, citrus, pine & floral aromatics ABV 6.8% IBU 62
Aloha Beer Co. Portlock Porter
Dark & robust, roasted coffee finish ABV 5.8% IBU 27
Beer Sampler
Enjoy four sample size (5 oz.) draft beers of your choice $10
Kalapawai 64 oz. Growler ~ $12 * 64 oz. Growler Fill ~ $18 (Off premise consumption only)
Sides
Home-spun Mac & Cheese 6
Grilled Asparagus w/ balsamic drizzle 8
Mushroom-farro Risotto 9
Roasted Brussels w/ bacon, onion, garlic, sherry vin. 8
Garlic cheese bread w/ San Marzano tomato sauce 6
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Not all ingredients are listed. Please inform your server of any allergies BEFORE placing your order. *Prices subject to change at any time without notice.
Pau Hana
NOT AVAILABLE AT THIS TIME
Pau Hana Happy Hour
Mini Skinnys $12
Three BBQ Pork Sliders topped w/ house made Coleslaw & pickles
Baja Style Fish Tacos $14
Blackened, Battered or Grilled
White corn tortillas w/ shredded cabbage, cotija, pickled red onion, cilantro & chipotle crema
Fish & Chips $14
w/ house made tartar sauce
Kalapawai Bar Burger $10
1/3 lb Wagyu beef burger, lettuce, tomato, red onion, pickles & fries
Add: Cheese, Bacon, Avocado $2/ea.
Grilled 8 oz. NY Steak $16
Topped w/ Kalapawai steak sauce, sauteed cremini mushrooms & sweet onions
Buffalo Chicken Wings $12
Smoked Salmon Bruschetta $12
w/ boursin & lemon-caper relish
Buffalo Lechon Kawali $14
Fried pork belly tossed w/ diced tomato, onions & buffalo sauce
Hurricane Fries $10
Topped w/ melted cheese, furikake, Sirracha aioli & green onions
Fried Onion Rings $10
w/ buttermilk dipping sauce
Crispy Calamari $14
w/ marinara
Chicharrones $8
w/ Andy's Bueno Salsa
Truffled Garlic Fries $8
w/ saffron aioli
Sweet Chili Edamame $6
$1.00 off Draft Beer, Glass Wine & House Cocktails
$2.00 off Bar Menu
*Prices subject to change at any time without notice.
Wine
Daily, 11am - Closing
Whites & Sparkling
Sparkling 8 / 30
Segura Viudas, Brut Cava, Penedes, ES
Sparkling 11 (187 ml)
Caposaldo, Prosecco, Veneto, IT
Champagne 65
Henriot Brut Souverain, FR
Pinot Grigio 9 / 32
Alverdi, IT
Sauvignon Blanc 9 / 32
Koha, Marlborough, NZ
Chardonnay 8 / 30
Angeline, Ca.
Riesling 9 / 32
Römerhof, Mosel, DE
Dry Rose 10 / 34
Palm by Whispering Angel, Provence, FR
Reds
Gamay 35
Domaine Dupeuble, Beaujolais, FR
Pinot Noir 8 / 30
Le Grand Noir, France
Pinot Noir 50
Willakenzie Estate, Willamette, Or.
Merlot 9 / 32
Chateau Souverain, Ca.
Super Tuscan 9 / 32
Monte Antico, Tuscany, IT
Malbec 12 / 42
Vina Cobos, 'Felino', Mendoza, AR
Cabernet Sauvignon 10 / 36
Josh, North Coast, Ca.
Zinfandel 11 / 38
Opolo, Paso Robles, Ca.
Craft Cocktails
Pear Martini 12
Absolut Pear Vodka, Elderflower, Segura Viudas sparkling
Jack & Ginger 11
Jack Daniels whiskey, Domaine de Canton & Govinda’s lime juice
Aina Mule 11
Hawaii’s own organic Ocean vodka, lime, honey, ginger beer, Angostura
Blackberry Fizz 11
Kōloa rum, Govinda’s lemon juice, honey simple syrup, Maui Brewing Co. ginger beer
Mojito 11
Kōloa rum, muddled mint & lime, choice of: Blueberry, Strawberry or Coconut
Mai Tai 12
Kōloa Light & Dark rum, Combier, Govinda’s pineapple & orange juice, orgeat
Dragon Berry Lemonade 11
Dragon Berry rum, strawberries, mint, & fresh lemon juice
Strawberry Jalapeno Margarita 10
Sauza, Combier, Govinda’s lime juice, & honey simple syrup
Cadillac Margarita 12
Patron Reposado, Grand Marnier, Govinda’s lime & orange juice
Irish Ginger 10
Jameson Irish Whiskey, Maui Brewing Co. ginger beer, lemon, Angostura
Old School Fashioned 11
Bulliet Rye, Luxardo maraschino, orange, Angostura
Aperol Spritz 9
Aperol & Segura Viudas sparkling
House Sangria 8
Made with fresh fruit daily
Kalapawai Shandy 7
Kona Brewing Kanaha Blonde & house-made citrus blend
Michelada 7
Corona, Lefty O’Doul’s & Govinda’s lime juice
Premium Beers on Tap
Kona Brewing Kanaha Blonde Ale
Bright & refreshing, crisp & tropical ABV 4.2% IBU 18
Maui Brewing Co. Bikini Blonde Lager
Clean & crisp German pale lager ABV 5.2% IBU 18
Kohola Lokahi Pilsner
German style pilsner, slight sweetness w/ crisp hopsABV 5.5%IBU 35
Waikiki Brewing Hana Hou Hefe
Cloudy American style hefeweizen ABV 6.55% IBU 15
Maui Brewing Co. Pueo Pale Ale
Classic American pale ale, tropical hops ABV 5.5% IBU 58
Waikiki Brewing Skinny Jeans IPA
West Coast style, light malt ABV 6.0% IBU 56
Aloha Beer Co. Red Zeppelin
Caramel malt IPA, citrus, pine & floral aromatics ABV 6.8% IBU 62
Aloha Beer Co. Portlock Porter
Dark & robust, roasted coffee finish ABV 5.8% IBU 27
Beer Sampler
Enjoy four sample size (5 oz.) draft beers of your choice $10
Kalapawai 64 oz. Growler ~ $12 * 64 oz. Growler Fill ~ $18 (Off premise consumption only)
Premium Beers
Ola Brew Ma’a Lager 6
Light & crisp Kolsh style lager ABV 5.1% IBU 15
Kohola Red Sand Amber 6
American amber ale, medium body, spiced hops ABV 5.5%IBU 32
Ola Brew Co. IPA 6
Double dry-hopped, earthy herbal finish ABV 6.3% IBU 55
Ola Brew Co. Kona Gold Pineapple Cider 6
Organic white pineapple, dry & crisp ABV 6.05%
Corona ~ Heineken ~ Stella Artois ~ Guinness 6
Bud Light ~ Coors Light ~ Michelob Ultra ~ Buckler N/A 5
There is a $15 per bottle/drink corkage fee for all outside bottles of wine or beer. Corkage will be $25 if it is a wine that is on our list. Everyone ordering alcohol will be asked their age. *Prices subject to change at any time without notice.