711 Kamokila Blvd #105, Kapolei, HI 96707

(808) 674-1700

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A new neighborhood favorite

Aloha and welcome to Kalapawai Market - Kapolei! We pride ourselves in providing the most delicious coffee, deli sandwiches, lunch plates, salads & pizzas to the heart of Kapolei while keeping the same friendly, neighborhood service that we are known for. Our Kapolei location offers counter service, fast-casual breakfast and lunch service daily along our award-winning dinner service and a full bar.




Kapolei Menu

Kalapawai always looks to buy from local farmers and ranchers first whenever possible on our menus. We feature Boar's Head premium deli meats for our sandwiches, only fresh, day-boat fish for our entrees, offer a unique fine wine and beer list and feature coffee that is roasted fresh in Kapolei.


Monday - Sunday 7:00 am–4:00 pm


*Avocado Toast. 9.50

w/ poached egg, arugula, cotija cheese, corn & grape tomato salad

*Breakfast Bento 9

1 egg, 1 pc. spam, 2 pc. bacon, & 3 pc. Portuguese sausage over 2 scoops rice

*Breakfast Bagel 8.50

Egg & American cheese

*English Muffin 8.50

Egg & American cheese

*Breakfast Slider 5

Choice of Kalua pork, spam, sausage patty or bacon w/ tomato & pepper jack on a buttermilk biscuit. ADD EGG + $1.50

*Fried Egg Sandwich 10.50

w/ American cheese, bacon & mayo on brioche

*B.T.A. Bagel  11

Bacon, tomato & avocado

*Hummus Bagel 10

Cucumber, tomato & sprouts 

*Lox & Bagel 15

Cream cheese, capers, tomato & red onion

*Breakfast Wrap 11

Bacon, pepper jack, egg, lettuce, onion, tomato & salsa

*Breakfast Burrito 12

Kalua pork w/ egg, pepper jack, breakfast potatoes, confetti black beans & salsa

***add bacon, spam, kalua pork, sausage patty OR avocado +$2.50***

Pizza & Bruschetta

Classic Extra Pepperoni  or Three Cheese Pizza  13

Margherita pizza 14

w/ San Marzano tomato sauce, fresh mozzarella, basil & olive oil, mixed green salad

Marinated Tomato Bruschetta 14

Marinated tomatoes, herb chevre, basil, balsamic reduction


Soup & Salads

Soup of the Day 8

Beet & Chevre Salad 16

Marinated beets, chevre, mixed greens, walnuts, raisins, red onion, balsamic vin

Add Grilled Chicken + 4.50 OR ADD Blackened Fresh Fish +8.50

Cobb Salad 16

Chopped romaine, diced chicken, bacon, gorgonzola, egg, cucumber, grape tomato, red onion, herb buttermilk dressing

Pita & Hummus Plate 14

Moraccan beets, & carrots, marinated tomatoes, feta, cucumber & mixed olives


Lunch Bowls, Bentos & Fresh Fish

Mana Bowl 16

Tofu OR grilled chicken breast, quinoa, Okinawan sweet potato, cucumber namasu, edamame, carrot, grape tomato, pickled red ginger, soy wasabi dressing

*Shoyu OR Spicy Ahi Poke 16

over Jasmine rice w/ furikake & kimchi

Beet Poke Bowl 10

w/ onions, green onions, wake & lime over Jasmine rice w/ furikake & kimchi

Steak Bento w/ Sauteed Mushrooms & Onions 18

Grilled 8 oz. NY steak w/ Kalapawai steak sauce, sauteed mushrooms & onions over Jasmine rice w/ furikake & kim chee

Furikake Fresh Catch 19

w/ soy wasabi aioli, over Jasmine rice w/ furikake & kimchi

Lechon Kawali Bento 16

Fried pork belly w/ sweet & sour lomi tomato over Jasmine rice

Furikake Fish Bites 16

Tempura battered fish bites w/ soy ginger aioli

*Baja Style Fish Tacos 18

Blackened Fresh Catch, shredded cabbage, cotija & mozzarella cheeses, pickled onions, cilantro & chipotle cream, flour tortilla

Hot Sandwiches

French Dip 16.50

Roast beef and provolone cheese on a garlic baguette w/ au ‘jus & horseradish 

Hot Pastrami 16.50

w/ Swiss cheese, spicy mustard & pickles on rye

Make it a REUBEN

Kalapawai Market Beach Burger 18 GF bun + $2.00

1/3 lb grilled Wagyu beef, American cheese, lettuce, onion, tomato, pickles & basil aioli on toasted brioche

"Da'Aina" Meatless Beyond Burger 18 GF bun + $2.00

Arugula, avocado, house made spiced tomato jam on toasted brioche

Chicken Parmesan Sandwich 16.50

Parmesan breaded chicken breast, shredded mozzarella, red sauce, arugula & pepperoncini on ciabatta

Pesto Chicken Sandwich 16.50

Grilled chicken breast, fresh mozzarella, basil pesto, marinated tomatoes, arugula on ciabatta

Furikake Fish Sandwich 19

Ginger Wasabi aioli, kimchi & cabbage on toasted brioche

Deli Sandwiches

Kailua Club 16

Turkey, avocado, Monterey jack cheese, lettuce, tomato, sprouts, mayo & mustard on multi-grain

Turkey Cranberry 14

Cream cheese, arugula & tomato on sourdough

Italian Sub 14.50

Genoa salami, spicy capocollo, pepperoni, provolone, pepperoncini, arugula & red wine vin on toasted ciabatta

Hummus Veggie Wrap 12.50

Cucumbers, carrots, sprouts, tomatoes, Kalamata olives & arugula w/ flour tortilla

Caprese Sandwich 12.50

Fresh mozzarella, tomato, mixed greens, balsamic reduction, basil pesto, toasted ciabatta

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Not all ingredients are listed. Please inform your server of any allergies BEFORE placing your order. *Prices subject to change at any time without notice.


We offer pupu's only from 4-4:30PM daily. Full dinner Sunday thru Thursday: 4:30 PM to 8:30 PM; Friday/Saturday: 4:30 PM to 9:00 PM

Starters & Pizza

Chef's Cheese & Salumi Board* AQ

w/ house-made accoutrements

Hummus & Toasted Pita 16

Moroccan beets & carrots, marinated tomato, feta, olives, cucumber

Wafu Tofu 10

Seared teriyaki tofu, sahved white onion, kaiware sprouts, sesame seeds, sweet soy dressing

Smoked Salmon Bruschetta* 14

w/ boursin, lemon-caper relish

Crab & Artichoke Dip* 18

Blue crab, chopped artichoke hearts, mozzarella, provolone, parmesan, red bell pepper, sweet onion w/ crostini

Poke Nachos* 18

Won ton chips, spicy ahi, avocado, kim chee, wasabi aïoli, kabayaki, togarashi & pickled ginger

Elote Pizza** 16

Mozzarella, roasted corn, applewood smoked bacon, garlic confit, chipotle aïoli, cotija, tajìn, cilantro

Margherita Pizza** 14

w/ San Marzano tomato sauce, fresh mozz, parmesan, basil & greens

**Cauliflower pizza crust + $4

Main Course

Mai ka'āina* ~ Chef's daily meat selection AQ

Mai Ke Kai* ~ Chef's daily seafood selection AQ

Auction Fresh Fish *29

Lemongrass risotto, bok choi, micro cilantro, red curry aïoli* 

Auction Fresh Fish* 29

Fattoush Salad, w/ saffron aioli

Seafood Bouillabaisse* 32 

Fresh catch, Kauai shrimp, mussels, scallops, fingerling potatoes, carrots, fennel, onion, garlic toast  

Cuban Style St. Louis Ribs* 30

Cuban BBQ sauce, plantain mash, grilled zucchini, cotija, cilantro

Shrimp & Penne Pasta* 26

Red curry coconut cream sauce, sugar snap peas, crushed peanuts, bell peppers, bean sprouts, basil

House made Potato Gnocchi (GF)* 26

Eggplant confit, zucchini, yellow squash, chèvre, saffron aïoli

Chicken Parmesan* 22

 San Marzano tomato sauce over spaghetti   

Rabo Encendido* 28

Cuban braised oxtail, bell peppers, onion, carrot, fried plantain, Jasmine rice

"The Westside" Burger* 20

1/2 lb Wagyu beef, bacon, pepper jack, house BBQ, tomato, romaine, crispy onions on brioche bun w/ French fries

Portobella Mushroom Burger 18

Grilled balsamic marinated portobella mushroom, pesto, roasted bell peppers, arugula, red onion, brioche, french fries

“Da Aina” Burger 16

Meatless Beyond Burger w/ arugula, avocado & house made spiced tomato jam on brioche bun w/ fries

Fish & Chips 22

Fries, rémoulade & lemon wedge

Baja Style Fish Tacos 18

Blackened Fresh Catch w/ flour tortillas, mozzarella, shredded cabbage, cotija, pickled onion, cilantro & chipotle aïoli

Soups & Salads

Maui Onion Gratinée 12

Fattoush Salad 16

Romaine, cucumber, tomato, avocado, garbanzo, toasted pita & lemon tahini vinaigrette

Laotian Shrimp & Herb Salad  17

Kula romaine, white shrimp, carrot, bean sprouts, mint, cilantro, green onion, fried shallot, peanuts, Laotian vin.

Summer Kale & Quinoa Salad 16 

Kale, red quinoa, cherry tomato, cucumber, avocado, red onion, lemon-dijon vin.


Home-spun Mac & Cheese. 8

Garlic cheese bread w/ San Marzano tomato sauce    8

Sautéed Bok Choi      9

Lemongrass Risotto 12

Fries w/ Saffron Aïoli 8

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Not all ingredients are listed. Please inform your server of any allergies BEFORE placing your order. *Prices subject to change at any time without notice.

Pau Hana


Pau Hana Happy Hour

Mini Skinnys $12

Three BBQ Pork Sliders topped w/ house made Coleslaw & pickles

Baja Style Fish Tacos $14

Blackened, Battered or Grilled

White corn tortillas w/ shredded cabbage, cotija, pickled red onion, cilantro & chipotle crema

Fish & Chips $14

w/ house made tartar sauce

Kalapawai Bar Burger $10

1/3 lb Wagyu beef burger, lettuce, tomato, red onion, pickles & fries

Add: Cheese, Bacon, Avocado $2/ea.

Grilled 8 oz. NY Steak $16

Topped w/ Kalapawai steak sauce, sauteed cremini mushrooms & sweet onions

Buffalo Chicken Wings $12

Smoked Salmon Bruschetta $12

w/ boursin & lemon-caper relish

Buffalo Lechon Kawali $14

Fried pork belly tossed w/ diced tomato, onions & buffalo sauce

Hurricane Fries $10

Topped w/ melted cheese, furikake, Sirracha aioli & green onions

Fried Onion Rings $10

w/ buttermilk dipping sauce

Crispy Calamari $14

w/ marinara

Chicharrones $8

w/ Andy's Bueno Salsa

Truffled Garlic Fries $8

w/ saffron aioli

Sweet Chili Edamame $6

$1.00 off Draft Beer, Glass Wine & House Cocktails 

$2.00 off Bar Menu

*Prices subject to change at any time without notice.


Whites & Sparkling

Sparkling 11 / 38

Gondolino, Veneto, IT

Picpoul 10 / 36

Cave de Pomerols, Languedoc, FR

Pedro Ximenez 10 / 36

Mayu, Elqui Valley, CL

Pinot Grigio 9 / 32

Alverdi, Terre Degli Osci, IT

Sauvignon Blanc 11 / 38

Mohua, Marlborough, NZ

Chardonnay 11 / 38

'Olelo, Paso Robles, Ca.

Riesling 9 / 32

Römerhof, Mosel, DE

Rose 12 / 42

Le Chemins de Perret, Gris de Gris, IGP pays d'Oc, FR

Rose 9 / 32

Broadbent, Vinho Verde, PT


Pinot Noir 11 / 38

Storypoint, Sonoma, Ca.

Merlot 11 / 38

Cypress Vineyards, Central Coast, Ca.

Red Blend 12 / 42

Folk Machine, Parts and Labor, Mendocino , Ca.

Tempranillo 12 / 42

Campos Ibericos, Rioja, ES

Malbec 12 / 42

Felino, Mendoza, AR

Cabernet Sauvignon 12 / 42

'Olelo, Pso Robles, Ca.

Zinfandel 11 / 38

Opolo, Paso Robles, Ca.

Craft Cocktails

Pear Martini 12

Absolut Pear Vodka, Elderflower, Gondolino sparkling    

Aina Mule 12

Pau vodka, Govinda's lime, honey, ginger beer, Angostura     

Cool Hand Luke 12

Hedrick's gin, Govinda's lime, cucumber, mint

Waterman's Delight 12

Room 101 gin, Giffard's Framboise, Govinda's lemon juice, basil

Mojito 12

Kōloa rum, muddled mint & lime, choice of: Traditional or Coconut

Mai Tai 12

Kōloa Light & Dark rum, Cointreau, Govinda’s pineapple & orange juice, orgeat   

Lilikoi Itch 12

Kōloa Light Rum, Pau Vodka, Coitreau, Govinda's lilikoi & guave

Surfside Siesta 12

Casamigos Reposado, Aperol, Govinda's grapefruit & lime

Champagne Margarita 12

Casamigos Reposado, Govinda's Lime & lilikoi, honey, Gondolino sparkling  

Old School Fashioned 12

Four Roses Bourbon, Luxardo maraschino, orange, Angostura 

Chocolate Espresso Martini 12       

Godiva Chocolate, Bailey's , Pau Vodka, espresso

Aperol Spritz 9

Aperol & Gondolino sparkling       

House Sangria 8

Made with fresh fruit daily  

Kalapawai Shandy 7

Aloha Beer Co. Blonde & house-made citrus blend   

Michelada 7

Modelo Especial, Lefty O’Doul’s & Govinda’s lime juice     

Local Beers & Ciders on Tap $8

Aloha Beer Co. Blonde

Light crisp malt flavor, delicate hop finish ABV 4.8%  IBU 22

Stewbum & Stonewall Wackeldackel

German style Marzen with malt sweetness ABV 5.0%  IBU 19

Hana Koa Rooftop Pale Ale

Notes of mango and grapefruit, clean malt, dry finish ABV 5.2%

Beer Lab 'Iwa

Hazy IPA, citrus aroma and flavor, low hop bitterness  ABV 6.0%  IBU 21  

Waikiki Brewing Skinny Jeans IPA

West Coast style, light malt  ABV 6.0%  IBU 56   

Aloha Beer Co. Red Zeppelin

Caramel malt IPA, citrus, pine & floral aromatics  ABV 6.8%  IBU 62

Waikiki Brewing English Brown Ale

Nutty and roasty malt flavors ABV 5.1%  IBU 26

Seasonal Craft Brew

Rotating seasonal draft

Paradise Ciders Draft

Seasonal flavors

Beer Sampler

Enjoy four sample size (5 oz.) draft beers of your choice   $11

Kalapawai 64 oz. Growler ~ $12     *     64 oz. Growler Fill ~ $22 (Off premise consumption only)

Craft Beers, Cider, Hard Seltzer & Kombucha

Honolulu BeerWorks El Guapo 6

Golden ale with agave, lime, & cilantro  ABV 5.8%  IBU 25 

Deschutes Da Shootz 6

Clean, lightly toasted American lager ABV 4.0% IBU 25  

Deschutes Mirror Pond 6

American style pale ale  ABV 5.0% IBU 40  

Maui Coconut Hiwa Porter 6

Robust dark ale w/ toasted coconut & hints of mocha  ABV 6.0% IBU 30

Samuel Smith's Oatmeal Stout 6

Caramel & coffee aroma with a bittersweet finish ABV 5.0% IBU 32

Samuel Smith's Organic Apple Cider 6

Crisp clean flavor with a dry finish ABV 5.0%

Ola Brew Co. Lemongrass Hard Seltzer 6

Light, clean & refreshing with local lemongrass ABV 4.8%

JuneShine Midnight Painkiller Hard Kombucha 6

Bold tropical fruit with activated charcoal ABV 6.01%

Heineken ~ Heineken Light ~ Guinness ~ Modelo Especial    6      

Bud Light ~ Coors Light ~ Michelob Ultra ~ Athletic Cerveza N/A   5

There is a $15 per bottle/drink corkage fee for all outside bottles of wine or beer. Corkage will be $25 if it is a wine that is on our list. Everyone ordering alcohol will be asked their age. *Prices subject to change at any time without notice.

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© 2023 Kalapawai Market
Site Design & Development by Wall-to-Wall Studios
© 2023 Kalapawai Market
Site Design & Development by Wall-to-Wall Studios